★★★★★ 999 Reviews: My BEST #Recipes >> Mini Maraschino Cherry Cheesecakes
★★★★★ 999 Reviews: My BEST #Recipes >> Mini Maraschino Cherry Cheesecakes
#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking
This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier.
This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it
You’ll Need:
1 cup graham cracker crumbs
2 tablespoons sugar
4 tablespoons butter melted
14 ounces of cream cheese softened (1 3/4 blocks)
1/4 cup sugar
1 teaspoon orange extract
1 egg
1/2 cup finely chopped maraschino cherries
1 1/4 cups white chocolate chips
12 maraschino cherries with stems intact
How to Make:
Preheat oven to 325 degrees. Spray mini cheesecake pan with nonstick baking spray.
Combine graham cracker crumbs, 2 tablespoons sugar and melted butter. Divide evenly in the pan; pressing gently to the bottom.
In stand mixer blend cream cheese, sugar and orange extract until smooth. Add the egg and mix until blended in and creamy. Fold in the maraschino cherries.
Bake for 25-30 minutes.
Remove from oven and chill for several hours or overnight before removing from pan.
Melt white chocolate chips in microwave according to manufacturers instructions. Top each mini cheesecake with a heaping tablespoon of white chocolate and a cherry.
NOTES
If you do not have a mini cheesecake pan use your cupcake/muffin pan with liners.
Thank you for coming to my blog and enjoyed to try to make this food at home, good luck
CLICK ==> Original recipe here -->
